Grocery retail chain induced collaboration towards reducing food waste

  • Imeri, A. (Speaker)
  • Kristina Petljak (Contributor)
  • Katija Vojvodic (Contributor)
  • Christian Fikar (Contributor)
  • Reiner, G. (Contributor)

Activity: Talk or presentation › Science to science

Description

Under this premise, this work investigates the perceived enablers and challenges of collaboration enabling investments towards food waste prevention This work is an outgrowth of a conference article (Imeri et al. 2021) and aims to validate the previously known reasons why the use of food waste prevention collaboration initiatives remains unconventional in the grocery industry. Specifically, focus remains on vertical collaboration for developing information sharing based decision support systems and technical solutions to induce freshness keeping efforts. The current ways of assessing the impact of collaboration are explored.
Period8 Sept 2022 → 10 Sept 2022
Event title7th Colloquium on European Research in Retailing 2022: The New Age Of Retailing: Rethink, Reconnect, Revive
Event typeConference
LocationZagreb, CroatiaShow on map

Austrian Classification of Fields of Science and Technology (ÖFOS)

  • 502046 Economic policy
  • 502017 Logistics

Keywords

  • UTP
  • collaboration grocery retail supply chain
  • food waste